Caramelized Hasselback Sweet Potatoes
Caramelized Hasselback Sweet Potatoes by: Chef Ed Richardson Modes Rack Position Position - 2 Ingredients - 4 medium-sized sweet potatoes - 2 Tablespoons olive
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Ingredients
- 4 medium-sized sweet potatoes
- 2 Tablespoons olive oil
- 2 Tablespoons maple syrup or honey
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 2 cloves garlic, minced
- 1 teaspoon fresh rosemary, finely chopped
- 1 teaspoon fresh thyme, finely chopped
- salt
- pepper
- 1/4 cup pecans, chopped
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