Pastina From The Pot- Single Serve - The Garnished Palate
Savor a single-serve creamy risotto-like pasta in a pot, infused with garlic and tomato sauce. Perfectly cooked pastina with a drizzle of olive oil and cheese.
Ingredients
- 2 tablespoons unsalted butter, divided
- 1 tablespoon olive oil plus more for drizzling
- 8 ounces pastina
- 2 cloves garlic, grated
- Kosher salt
- Freshly cracked black pepper
- 2 cups tomato sauce
- 1 1/2 cups chicken or vegetable broth
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