BBQ Chicken Bowl
A base of brown rice and lentils is topped with mashed sweet potato, buttermilk cabbage and carrot coleslaw, BBQ grilled chicken, and a drizzle of BBQ sauce.
Keywords
- bowls
- whole red
- foodservice
- english
- summer
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lentils.org.
Cooking tools:
- Serving bowl
- Kitchen scale
- Ladle
- Spoon
Ingredients
- 5 cups (1.25 L) brown rice, cooked
- 5 cups (1.25 L) whole red lentils, cooked
- 10 cups (2.5 L) sweet potato, mashed
- 20 cups (5 L) buttermilk cabbage and carrot coleslaw
- 20 oz (600 g) BBQ grilled chicken, sliced into 2 oz portions
- 10 oz (284 mL) BBQ sauce
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