Recipe for Healthy Banana and Coconut Gluten-Free Muffins
These gluten free muffins with banana and coconut show us we can combine healthy with great taste. If you want gluten free recipes, look here.
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Cooking tools:
- Muffin tin
- Cupcake liner
- Oven
- Mixing bowl
- Hand mixer
- Measuring cup
- Measuring spoon
- Spoon
- Fork
- Cooling rack
- Toothpick
Ingredients
- 2 cups almond meal
- 1/4 teaspoon baking soda
- 1/2 teaspoon gluten-free baking powder
- 1 tablespoon arrowroot (tapioca flour)
- 1/4 cup coconut (unsweetened, grated)
- 3 eggs
- 3 bananas (ripe, mashed)
- 3 tablespoons grapeseed oil (or good vegetable oil of your choice)
- 3 tablespoons coconut milk
- 6 drops liquid Stevia
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