Stuffed carnival cakes
Keywords
- Stuffed carnival cakes
- Recipes
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Cooking tools:
- Pasta machine
- Pastry cutter
- Kitchen scale
- Mixing bowl
- Fork
- Grater
- Pot
- Stove
- Paper towel
Ingredients
- 20 gr. - Caster sugar
- 30 gr. - Milk or plant milk
- 15 gr. - Vegetable oil
- 1 Egg
- 1l - FRIENN - Olitalia deep-frying oil
- Q.s. - Icing sugar
- 1 Pinch of salt
- 1/2 - Lemon rind, grated
- Q.s. - Jam, hazelnut spread or custard
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