Donuts with Donutmix 100%
Explore perfect donuts with Sonnet Donutmix 100% for a smooth, well-developed dough. Perfect for bakers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sonneveld.com.
Cooking tools:
- Stand mixer
- Mixing bowl
- Kitchen scale
- Instant-read thermometer
- Rolling pin
- Doughnut cutter
- Dough divider
- Proofer
- Baking sheet
- Deep fryer
- Deep-fry thermometer
- Spider strainer
- Cooling rack
Ingredients
- 10000 g - 100% Sonnet Donutmix 100%
- 182 g - 1.82% Dry yeast
- 500 g - 5% (Or fresh yeast)
- 4500 g - 45% Water approx.
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