Fried salmon steaks with white wine sauce | epicuriantime.com
Fried salmon steaks with white wine sauce - This recipe is by epicuriantime.com - A Chef in your kitchen.
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Ingredients
- 6-8-ounce salmon steaks
- to taste salt and ground white pepper
- 2 teaspoons olive oil
- 2 teaspoons butter
- 2 tablespoons shallots, chopped
- 1 1/2 cups dry white wine
- 3/4 cup heavy cream
- 1 1/2 tablespoon butter, softened
- 2 teaspoons flour
- recipeIngredient ends
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