Sewai Upma - Delicious
This savoury version of sewai will become a popular dish in your home. Serve them with or without vegetables for a versatile and quick meal!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.zaykakatadka.com.
Cooking tools:
Ingredients
- Sewai - 2 cups
- Finely chopped Onion - 1 medium
- Peas - 1/2 cup
- Chopped Garlic - a few cloves
- Chopped Tomato - 1
- Finely chopped green chilli - 1
- Hing/Asafoetida - 1/4 teaspoon
- Turmeric powder - 1/4 teaspoon
- Oil - 2-3 tablespoon
- Chopped coriander leaves - 1 tablespoon
- Mustard seeds - 1/2 tablespoon
- Curry leaves - a few
- Water - 3-4 cups
- Salt as per taste
- Sambhar masala - 1/2 teaspoon
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
