Pistachio Blondies  - Whittaker's

Pistachio Blondies - Whittaker's

www.whittakers.co.nz

I subbed for gluten free flour and these were delicious! Jade Made this for a work brunch and wow didn’t even last long wish I made more !

View Original

Share this recipe:

Ingredients

  • ¾ Cup Shelled pistachios, divided  
  • 1 Cup (150g) Plain flour 
  • ½ tsp Table salt 
  • ¼ tsp Baking powder 
  • ¼ tsp Baking soda 
  • 150g Salted butter, melted 
  • 1 Cup (220g) Soft brown sugar, packed
  • 1 large egg + 1 large egg yolk 
  • 2 tsp Vanilla extract 
  • 250g Whittaker’s 33% Cocoa Creamy Milk chocolate, roughly chopped
  • Flaky sea salt, for sprinkling (optional) 

More Like This