Zucchini, Carrot & Sundried Tomato Slice - WellBeing Magazine

Ingredients

• 6 large eggs
• 1 onion, finely diced
• 3 cloves garlic, minced
• 3 zucchini, grated
• 1 capsicum, finely diced
• 1 carrot, grated
• ½ tsp black pepper
• 125g unrefined self-raising flour
• 3 tbsp sundried tomatoes
• 150g cheddar cheese