Mushroom Stroganoff – SNAP-Ed New York
Try a healthy Mushroom Stroganoff for just $9.59, perfect for fall nights. Quick to make, packed with nutrients!
Ingredients
- 1 Tablespoon margarine or butter
- 2 ½ cups chopped onion (2 1/2 medium onions)
- 4 cups sliced mushrooms (16 to 20 medium fresh button mushrooms)
- 3/4 cup water
- 3/4 cup bouillon (vegetable, beef or chicken)
- 1 teaspoon garlic powder
- 1 Tablespoon corn starch
- 3 Tablespoons light sour cream
- 3 cups cooked whole grain noodles or brown rice
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