Mushroom Stroganoff | Celebrateyourplate

Mushroom Stroganoff | Celebrateyourplate

celebrateyourplate.org

This filling noodle and veggie dish tastes like it took all day, but comes together on the stovetop in a matter of minutes.

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Ingredients

  • 1 1/2 tablespoons butter OR margarine
  • 2 cups onion, chopped (about 2 medium onions)
  • 8 ounces mushrooms, sliced
  • 1 cup reduced sodium vegetable broth
  • 1 tablespoon garlic, minced OR 1 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon cornstarch OR 1 1/2 tablespoons flour
  • 3 tablespoons light sour cream
  • 3 cup whole grain noodles, cooked

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