How to make Beef Fondue With Mustard-mayonnaise Sauce Recipe
Beef Fondue with Mustard-Mayonnaise Sauce is a classic and delicious dish that is perfect for entertaining. Tender pieces of beef are cooked in hot oil or broth and then dipped into a tangy and...
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- Beef Fondue With Mustard-mayonnaise Sauce Recipe
- How to cook Beef Fondue With Mustard-mayonnaise Sauce Recipe
- Ingredients of Beef Fondue With Mustard-mayonnaise Sauce Recipe
- Instructions for Beef Fondue With Mustard-mayonnaise Sauce Recipe
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Cooking tools:
- Fondue pot
- Fork
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Stove
- Serving bowl
Ingredients
- 0.17 pound Beef, Cut Into Bite Sized Cubes
- As required Salt And Pepper, To Taste
- as per your need Oil Or Broth, For Cooking
- 0.17 cup Mayonnaise
- 1/3 tablespoon Dijon Mustard
- 0.17 tablespoon Lemon Juice
- 1/3 clove Cloves Garlic, Minced
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