Mahi biriyani( fish biryani recipe indian)

Ingredients

• 1 kg Fish
• 1/2 kg Rice 1/2 kg
• 1 cup Oil
• 3 to 4 Onion finely sliced
• 1 cup Yoghurt
• 1 tsp Ginger paste
• 1 tsp Garlic paste
• 1 tbsp Lemon juice
• 5 to 6 Green Chilies whole
• 1 inch Ginger 1 inch
• A pinch Salt to taste
• 1 tsp Red Chilies powder
• 1 teaspoon Black pepper whole
• 2 to 3 Mace 2
• 1/2 tsp nutmeg ((1/2 tsp))
• 3 to 4 Cinnamon stick
• 5 to 6 Cardamom green whole
• 5 to 6 Cloves
• 1 tsp Coriander powder
• 1 tsp Cumin powder
• 2 Tomatoes ((chopped fine))
• 1 tsp Saffron (( soaked in 1/2 cup thick milk))
• 1 tsp Indian all spice powder