Victoria Sponge Cake Recipe | Sponge Cake Recipes | Tesco Real Food
This Victoria sponge cake recipe pairs strawberries and cream and is the perfect easy bake for afternoon tea. See more sponge cake recipes at Tesco Real Food.
Ingredients
- 160g unsalted butter, softened
- 160g self-raising flour, sifted
- 160g caster sugar
- 3 large eggs, lightly beaten
- 1 tsp vanilla extract
- 100ml double cream
- 125g strawberry jam
- 1 tbsp icing sugar, for dusting
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