Artichoke Green Chile Cheddar Dip
Artichoke and green chile cheese dip with cream cheese, mayonnaise, and cheddar cheese. Perfect for appetizers or snacks!
Ingredients
- - 13 ounces of artichoke hearts (marinated or not)
- - 4 ounces of chopped green chiles
- - 8 ounces of cream cheese, softened
- - 5 tablespoons of mayonnaise
- - 1 teaspoon of Worcestershire sauce
- - 1/2 cup of shredded cheddar cheese
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