Artichoke Green Chile Cheddar Dip
| | | Artichoke Green Chile Cheddar Dip This version of artichoke green chile cheese dip includes cream cheese, cheddar cheese, and Worcestershire sauce among
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kathiefry.com.
Cooking tools:
- Mixing bowl
- Spoon
Ingredients
- 13 ounces of artichoke hearts (marinated or not)
- 4 ounces of chopped green chiles
- 8 ounces of cream cheese, softened
- 5 tablespoons of mayonnaise
- 1 teaspoon of Worcestershire sauce
- 1/2 cup of shredded cheddar cheese
- 1 cup of shredded cheddar cheese
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