Chicken & black bean chowder recipe

Chicken & black bean chowder recipe

www.jamieoliver.com

An easy chicken and sweetcorn soup recipe, with a Mexican twist and served with grilled tortillas

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Ingredients

  • ½ a bunch of fresh coriander (15g)
  • olive oil
  • 2 onions
  • 2 cloves of garlic
  • 2 sticks of celery
  • 250g free-range cooked chicken
  • 1 teaspoon ground cumin
  • 1 pinch of cayenne pepper
  • 1 x 400g tin of black beans
  • 750ml organic chicken stock
  • 2 fresh corn on the cob
  • 1 fresh bay leaf
  • 75ml single cream
  • 2 corn tortillas
  • 1 lemon

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