Mirliton Casserole Recipe with Shrimp and Crabmeat Recipe

Mirliton Casserole Recipe with Shrimp and Crabmeat Recipe

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Ingredients

  • 4 mirlitons (chayotes), peeled and diced
  • 1 lb shrimp, peeled and deveined
  • 1 lb crabmeat
  • 1 onion, chopped
  • 1 bell pepper, chopped
  • 2 cloves garlic, minced
  • 1 cup breadcrumbs
  • 1 cup grated Parmesan cheese
  • 1 tsp salt
  • 1/2 tsp black pepper

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