Gluten-Free Chocolate Cherry Lava Cake – Blake Hill Preserves
Blake Hill Preserves is an English fruit preservatory in Vermont creating innovative sweet, savory and spicy jams, marmalades and condiments for the modern pant
Ingredients
- ½ cup + 2 Tbsp King Arthur Gluten-Free Chocolate Cake Mix
- ½ cup confectioners' sugar
- ⅛ cup Dutch-process cocoa
- ¼ tsp espresso powder
- 3 Tbsp hot water
- 6 Tbsp unsalted butter, melted
- 1 large egg
- 6 bittersweet chocolate disks
- Blake Hill’s Tart Cherry with Cardamom & Port 10.8oz
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