Peruvian-Style Chicken Stir-Fry | Easy Home Meals
Get ready to spice up your dinner routine with this Peruvian-Style Chicken Stir-Fry! Juicy marinated chicken, vibrant veggies, and crispy Alexia® House
Ingredients
- 2 chicken breasts, boneless, skinless, cut into 1/2-inch strips
- 2 tablespoons red wine vinegar
- 2 tablespoons soy sauce
- 1 tablespoon honey
- 1 teaspoon ground cumin
- 2 teaspoons paprika
- 1/2 (28-ounce) bag Alexia® House Cut Fries with Sea Salt
- 1 tablespoon olive oil
- 1 small red onion, cut into 1/2-inch slices
- 2 small red bell peppers, cut into 1/2-inch slices
- 2 plum tomatoes, seeded and chopped
- Chopped fresh green onions, for garnish
- Chopped fresh cilantro, for garnish
- 4 cups cooked long-grain white rice, kept warm, for serving
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