Peruvian-Style Beef Stir-Fry | Canadian Living

Ingredients

• 3 tablespoons oyster sauce
• 2 tablespoons white wine vinegar
• 1 tablespoon sodium-reduced soy sauce
• pepper
• 1 tablespoon vegetable oil
• 450 g beef top sirloin or flank steaks , cut in thin strips
• 1 red onion , cut in thin wedges
• 2 cloves garlic , finely chopped
• 2 Roma tomatoes , cut in thin wedges
• 2 cups cooked french fries, hot
• 2 green onions , cut in 1-inch pieces
• 1 tablespoon coarsely chopped fresh cilantro
• Iron 2.8 mg
• Fibre 3 g
• Sodium 800 mg
• Sugars 3 g
• Protein 32 g
• Calories 420
• Total fat 21 g
• Cholesterol 75 mg
• Saturated fat 4 g
• Total carbohydrate 25 g