How to make Spicy Szechuan Chicken Stir Fry Recipe
A mouth numbing spicy sichuan stir fry of chicken tossed with three types of chilli with ginger and garlic. This Sizzlin’ Spicy Szechuan Stir-Fry is quick and easy to make with beef, chicken,...
Ingredients
- As required Ingredients for chicken
- 450 gram Chicken Breast
- 1.50 tablespoon Chinese cooking wine
- 1.50 tablespoon Soy sauce
- 1 teaspoon Black pepper powder
- 1 teaspoon Garlic powder or freshly ground garlic
- 1 teaspoon Sugar
- 1 teaspoon Five Spice Powder
- 1.50 teaspoon Salt
- 1/2 teaspoon Baking soda
- 3 tablespoon Cornstarch
- As required Oil for deep frying chicken
- As required Ingredients for stir fry
- 1/4 cup Oil
- 1/4 cup Sichuan peppercorn
- 0.33 cup Garlic
- 0.33 cup Ginger
- 1 White part spring onions handful
- 4 piece Face heaven chillies
- 3 cup Dry red chillies
- 450 gram Fried chicken breast
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