Coffee Meringue Cream Pie | Just A Pinch Recipes
Coffee lovers will adore this coffee meringue pie. The filling is super creamy and filled with coffee flavor. On top is a sweet and fluffy golden brown meringue
Ingredients
- 1 - 9-inch single pastry shell, premade, baked and cooled
- 1 cup(s) granulated sugar
- 1/4 cup(s) all-purpose flour
- 1/8 teaspoon(s) salt
- 1 cup(s) half and half
- 1 cup(s) freshly brewed strong coffee
- 3 large egg yolks, well beaten (reserve whites for meringue)
- 4 tablespoon(s) butter
- 1 teaspoon(s) pure vanilla extract
- ## MERINGUE
- 3 large egg whites, stiffly beaten
- 1/4 teaspoon(s) cream of tartar
- 3 tablespoon(s) granulated sugar
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