Baked Shells with Pesto, Mozzarella, and Meat Sauce - dgratis.info

Baked Shells with Pesto, Mozzarella, and Meat Sauce - dgratis.info

dgratis.info

Baked shells filled with pesto, mozzarella, and meat sauce. Easy to make, delicious, and perfect for a family meal!

View Original

Share this recipe:

Ingredients

  • 1 pound large pasta shells
  • 2 cups meat sauce (store-bought or homemade)
  • 1 cup pesto sauce
  • 2 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 pound ground beef
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

More Like This