Korean BBQ Marinade-Glazed Nut & Pretzel Mix – BibigoUSA

Name: Korean BBQ Marinade-Glazed Nut & Pretzel Mix – BibigoUSA
Ingredients: Preheat the oven to 350ºF and set a rack in the middle position. Line a 13 x 18 x 1 inch baking sheet pan with parchment paper and spread the mixed nuts on it in a single layer.; Meanwhile, in a small bowl, whisk together bibigo™ BBQ Sauce Original, melted butter, garlic powder, brown sugar, kosher salt, and gochugaru. Set aside.; Remove the baking pan from the oven and let cool completely. Break apart any large clumps or big pieces of pretzels and nuts.

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3 cup raw, unsalted, mixed whole nuts (almonds, cashews, hazelnuts, pecan halves) 2 cups small plain pretzel twists ¼ cup Bibigo BBQ Sauce Original 3 tbsp unsalted butter, melted ½-¾ tsp garlic...

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Ingredients

Preheat the oven to 350ºF and set a rack in the middle position. Line a 13 x 18 x 1 inch baking sheet pan with parchment paper and spread the mixed nuts on it in a single layer.
Meanwhile, in a small bowl, whisk together bibigo™ BBQ Sauce Original, melted butter, garlic powder, brown sugar, kosher salt, and gochugaru. Set aside.
Remove the baking pan from the oven and let cool completely. Break apart any large clumps or big pieces of pretzels and nuts.