Braai Roasted Carrots, Beetroot Bean Hummus
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ruganijuice.co.za.
Cooking tools:
- Blender
- Grill
- Colander
- Can opener
- Measuring spoon
- Measuring cup
- Pastry brush
- Tongs
- Refrigerator
- Serving bowl
- Serving platter
Ingredients
- 500 g Rugani Fresh Carrots
- ½ tbsp olive oil
- Salt
- pepper
- 1 can butter beans drained and rinsed
- 100 ml Rugani 100% Beetroot Juice
- 2 cloves garlic
- 2 tbsp olive oil
- 1/2 sea salt
- 1 tbsp tahini
- 2 tbsp fresh thyme
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