Cooked “Caramel” Apples

Cooked “Caramel” Apples

www.kitchenstories.com

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Cooking tools:

  • Saucepan
  • Stove
  • Chef's knife
  • Cutting board
  • Spoon
  • Mixing bowl
  • Plate

Ingredients

  • 2 Granny Smith apples
  • 2 tbsp ghee
  • 1 tsp vanilla extract
  • 1/8 tsp ground cardamom
  • 1/2 tsp ground cinnamon
  • 1 tsp himalayan pink salt
  • almond butter
  • maple syrup (optional)

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