One Pot Chicken Fajita Pasta - Freezer Meals 101 Club

Ingredients

• 1 lb. chicken breasts, boneless, skinless (cooked, cubed)
• 3 Tbsp. fajita seasoning
• 3 clove garlic (minced)
• 1 onion (sliced)
• 1 yellow bell pepper (sliced)
• 1 red bell pepper (sliced)
• 10 oz. Rotel (with diced green chilies)
• 2 cup chicken broth
• 1/2 cup heavy cream
• 2 cup penne pasta (for day of cooking)
• 1 large (gallon) freezer bag or reusable silicone bag