Crisp Rutabaga Fries and Two Dips

Ingredients

• 1 lb rutabaga
• 2 Tbsp extra-virgin olive oil
• 1 tsp chili powder
• 1 Tbsp finely chopped fresh dill or Italian parsley (optional)
• 1/3 cup full-fat plain Greek yogurt
• 1/4 cup mayonnaise
• 2 tsp chipotle pepper in sauce
• 1 Tbsp tomato ketchup (more (to taste, if preferred))
• 1 garlic clove (peeled, crushed, and minced)
• 1 tsp maple syrup
• Lime juice (optional)
• 1/2 cup full-fat plain Greek yogurt
• 1 garlic clove (peeled, smashed, and minced)
• 1 Tbsp finely chopped fresh dill
• 2 tsp lime juice
• 1/2 tsp ground cumin