Salted peanut caramels | Women's Weekly Food

Salted peanut caramels | Women's Weekly Food

www.womensweeklyfood.com.au

Discover perfectly sticky, chewy, nutty, and salty salted peanut caramels—40 delicious treats that are sure to be a hit!

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Ingredients

  • 1 1/2 cup (330g) caster (superfine) sugar
  • 1 1/4 cup (310ml) thickened (heavy)cream
  • 1/4 cup (90g) glucose syrup
  • 2 tablespoon golden syrup
  • 1/4 teaspoon cream of tartar
  • 150 gram (4½ ounces) roasted salted peanuts, chopped coarsely
  • 1 teaspoon sea salt flakes

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