The Best Steak Stir Fry | Big Recipe

Ingredients

• ***For the beef stir-fry:***
• 1/8 teaspoon baking soda
• 1/3 cup plus 2 tablespoons water, divided
• 1 (1-pound) round steak
• 1/4 cup hoisin sauce
• 1 tablespoon cornstarch
• 2 tablespoons soy sauce
• 2 tablespoons garlic, minced
• 2 tablespoons ginger, minced
• 2 teaspoons sesame oil
• 1 tablespoon vegetable oil, plus more, to taste
• 20 shitake mushrooms, stems removed, cleaned, large mushrooms sliced, small mushrooms kept whole
• 1 medium white onion, cut into wedges
• 2 cups snow peas, stems removed, large snow peas halved, small ones kept whole
• ***Optional, for serving:***
• 4 green onions, sliced on the diagonal
• sesame seeds, to taste
• white rice, to taste, cooked and hot