Screaming Weevil Amber Ale Beer Recipe | BIAB Irish Red Ale
"Screaming Weevil Amber Ale" Irish Red Ale beer recipe by Semper Sitientem. BIAB, ABV 6.23%, IBU 25.21, SRM 12.79, Fermentables: (Maris Otter Pale, Pale Ale, Mu
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Cooking tools:
- Kitchen scale
- Stockpot
- Grain bag
- Instant-read thermometer
- Measuring spoon
- Spoon
- Fermenter
- Bottle
Ingredients
- 2 lb Maris Otter Pale
- 2 lb Pale Ale
- 1 1/4 lb Munich Malt
- 5 oz Flaked Barley
- 4 oz Caramel / Crystal 20L
- 4 oz Caramel / Crystal 40L
- 3 oz Rye
- 1 1/2 oz Roasted Barley
- 1/2 oz East Kent Goldings Hops
- 1 oz East Kent Goldings (Pellet) Hops
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