Pumpkin Pizzelle – Recipe Wise

Ingredients

• 2 3/4 cups all-purpose flour
• 1 tablespoon ground cinnamon
• 2 teaspoons baking powder
• 2 teaspoons pumpkin pie spice
• 1 teaspoon ground nutmeg
• 1 teaspoon ground allspice
• 1 cup white sugar
• 3 eggs , room temperature
• 1/2 cup butter , melted and cooled
• 1 1/2 cups canned pumpkin puree
• 1 teaspoon vanilla extract