Pork Steak Santa Fe with Salsa – Homesteader Meats
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.homesteadermeats.ca.
Ingredients
- 4 leg tip steaks (boneless (about 11/4 lbs))
- 1 cup mild chunky salsa
- 1 tsp dried oregano
- 1/2 tsp ground cumin
- 1 clove garlic (minced)
- 1/2 cup pineapple chunks
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