Pressure-Cooker Beer Brisket Recipe - Findthoserecipes.com

Ingredients

• 1 Fresh beef brisket (2-1/2 to 3 pounds)
• 2 tsp Liquid smoke, optional
• 1 tsp Celery salt
• ½ tsp Pepper
• ¼ tsp Salt
• 1 Large onion , sliced
• 1 Can (12 ounces) beer or nonalcoholic beer
• 2 tsp Worcestershire sauce
• 2 tsp Cornstarch
• ¼ cup Cold water
• 1 Large onion, sliced