Sweet-Tart Cranberry Chutney » US Cranberries

Sweet-Tart Cranberry Chutney » US Cranberries

www.uscranberries.com

Discover how to effortlessly blend flavors with this quick, finely chopped chutney recipe—perfect for adding zest to your meals.

View Original

Share this recipe:

Ingredients

  • 1 (12-ounce) bag fresh or frozen cranberries
  • 3 Granny Smith apples, peeled, cored, and quartered
  • 3 blood oranges or navel oranges, scrubbed, quartered, and any seeds removed
  • 1 pineapple, peeled, cored, and cut into large chunks
  • 1 cup sugar
  • 1 cup chopped pecans
  • 1/2 cup dried cranberries
  • 1/2 cup dried cherries
  • 1/2 cup dried strawberries

More Like This