Vegetable Couscous, Goat Cheese, and Beets Recipe - Details, Calories, Nutrition Information | Recip

Vegetable Couscous, Goat Cheese, and Beets Recipe - Details, Calories, Nutrition Information | Recip

recipeofhealth.com

Get full Vegetable Couscous, Goat Cheese, and Beets Recipe ingredients, how-to directions, calories and nutrition review. Rate this Vegetable Couscous, Goat Cheese, and Beets recipe with 1 tsp...

Keywords

  • Vegetable Couscous
  • Goat Cheese
  • and Beets
  • and Beets recipe
  • Calories in Vegetable Couscous
  • ingredients
  • directions
  • nutrition information
  • recipe for Vegetable Couscous
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Cooking tools:

  • Mandoline
  • Ramekin
  • Spatula
  • Plastic wrap
  • Saucepan
  • Skillet
  • Stove
  • Fork
  • Whisk
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Plate
  • Refrigerator

Ingredients

  • 1 tsp chopped fresh dill
  • 1 tsp finely chopped fresh chives
  • 1/8 tsp black pepper
  • 1 (4-oz) piece soft mild goat cheese from a log
  • 2/3 cup water
  • 1/2 tsp salt
  • 4 tbsp olive oil
  • 1/2 cup couscous (3 oz)
  • 1/4 cup diced (1/4 inch) red onion
  • 1/2 cup diced (1/4 inch) zucchini
  • 1/2 cup diced (1/4 inch) red bell pepper
  • 1/4 cup fresh corn kernels
  • 1 small beet (about 2 inches in diameter), trimmed
  • 1 tbsp sherry vinegar
  • 4 thin prosciutto slices (optional)
  • accompaniment: grissini (long thin breadsticks) or flatbread

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