Beet Salad with Goat’s Cheese

Name: Beet Salad with Goat’s Cheese
Ingredients: 1/4 cup balsamic vinegar; 3 tbsp shallots, thinly sliced; 1 tbsp honey; 1/3 cup extra-virgin olive oil; Salt; freshly ground black pepper; 6 medium cooked beets (steamed, boiled or roasted), peeled and then quartered or sliced thick; 6 cups fresh arugula or other salad green; 1/2 cup walnuts; 1/4 cup dried cranberries or dried cherries; 3 ounces soft fresh goat cheese, coarsely crumbled

freshforkmarket.com

Ingredients1/4 cup balsamic vinegar3 tbsp shallots, thinly sliced1 tbsp honey1/3 cup extra-virgin olive oilSalt and freshly ground black pepper6 medium cooked beets (steamed, boiled or roasted),...

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Ingredients

1/4 cup balsamic vinegar
3 tbsp shallots, thinly sliced
1 tbsp honey
1/3 cup extra-virgin olive oil
Salt
freshly ground black pepper
6 medium cooked beets (steamed, boiled or roasted), peeled and then quartered or sliced thick
6 cups fresh arugula or other salad green
1/2 cup walnuts
1/4 cup dried cranberries or dried cherries
3 ounces soft fresh goat cheese, coarsely crumbled