Grilled Teriyaki Chicken and Asparagus Skewers
Grilled Teriyaki Chicken and Asparagus Skewers — tender chicken and fresh asparagus glazed in a delicious homemade teriyaki sauce.
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Cooking tools:
- Grill
- Skewer
- Pastry brush
- Tongs
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Serving platter
Ingredients
- 2 chicken breasts (boneless, skinless)
- 1 bunch asparagus
- 1/2 cup teriyaki sauce
- 2 tbsp vegetable oil
- Salt
- pepper
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