Avgolemono Sauce Recipe from Greece with Eggs, Lemons, and Beef

Avgolemono Sauce Recipe from Greece with Eggs, Lemons, and Beef

excitedfood.com

Learn how to make the traditional Greek Avgolemono Sauce Recipe with simple ingredients like eggs, water, lemons, and beef. This delicious sauce is perfect for adding flavor to your favorite dishes.

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Ingredients

  • 2 to 3 eggs, separated
  • 1 tbsp of water
  • juice of 2 to 3 lemons
  • broth from the dish being cooked (or hot beef or chicken broth or stock)

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