Toasted Walnut, Quinoa, Kale and Lemon-Olive Oil Salad – Reggi Allder
Toasted Walnut, Quinoa, Kale & Lemon-Olive Oil Salad – Crunchy walnuts, nutritious quinoa, and fresh kale in a light lemon vinaigrette. Perfect for a healthy meal.
Ingredients
- 1 cup quinoa1-1/2 cups water
- 1 tablespoon chopped thyme
- 1/2 cup chopped walnuts
- 1 teaspoon virgin olive oil
- 1/2 cup julienned kale
- 1 tablespoon chopped dill
- 1 tablespoon chopped Italian parsley
- 2 tablespoons sliced green onions
- 1 tablespoon finely grated Parmesan
- 1 teaspoon salt or to taste
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