Quinoa and Kale Salad - Eggs.ca

Name: Quinoa and Kale Salad - Eggs.ca
Total time: 30 min
Ingredients: 6 cups (1.5 L) prepared torn kale (bagged); 2 cups (500 mL) cooked quinoa; 1 cup (250 mL) cherry tomatoes, halved; ½ cup (125 mL) chopped roasted red peppers; ½ cup (125 mL) crumbled feta cheese; 1 avocado, peeled and diced; 6 tbsp (90 mL) olive oil; Zest of 1 lemon; 3 tbsp (45 mL) freshly squeezed lemon juice; 2 tbsp (30 mL) Dijon mustard; Salt and pepper; Scrambled Eggs 8 eggs ¼ cup (60 mL) milk or cream 2 tbsp (30 mL) grated Parmesan cheese 2 tbsp (30 mL) salted butter 1 large shallot, diced 2 tbsp (30 mL) chopped fresh chives; 8 eggs; ¼ cup (60 mL) milk or cream; 2 tbsp (30 mL) grated Parmesan cheese; 2 tbsp (30 mL) salted butter; 1 large shallot, diced; 2 tbsp (30 mL) chopped fresh chives

eggs.ca

This quinoa and kale salad is packed with nutrients and topped with seasoned scrambled eggs for a boost of flavour. Massaging raw kale with a splash of oli...

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Ingredients

6 cups (1.5 L) prepared torn kale (bagged)
2 cups (500 mL) cooked quinoa
1 cup (250 mL) cherry tomatoes, halved
½ cup (125 mL) chopped roasted red peppers
½ cup (125 mL) crumbled feta cheese
1 avocado, peeled and diced
6 tbsp (90 mL) olive oil
Zest of 1 lemon
3 tbsp (45 mL) freshly squeezed lemon juice
2 tbsp (30 mL) Dijon mustard
Salt and pepper
Scrambled Eggs 8 eggs ¼ cup (60 mL) milk or cream 2 tbsp (30 mL) grated Parmesan cheese 2 tbsp (30 mL) salted butter 1 large shallot, diced 2 tbsp (30 mL) chopped fresh chives
8 eggs
¼ cup (60 mL) milk or cream
2 tbsp (30 mL) grated Parmesan cheese
2 tbsp (30 mL) salted butter
1 large shallot, diced
2 tbsp (30 mL) chopped fresh chives