Gravlax Recipe.

Name: Gravlax Recipe.
Ingredients: 2 sides whole salmon, all bones removed, skin on, tail ends cut off; ½ cup kosher salt; ½ cup sugar; ¼ cup black peppercorns, very coarsely crushed with a rolling pin (settle for store-bought coarsely ground black pepper); ¼ cup coriander seeds, coarsely crushed with a rolling pin; 3 large bunches fresh dill, fronds and stems

levanacooks.com

Gravlax is a great treat, and a snap to make. I love gravlax.. because it is so delicious, but because it is cured with much less salt than commercial lox

View full recipe on levanacooks.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at levanacooks.com.

Share this recipe:

Ingredients

2 sides whole salmon, all bones removed, skin on, tail ends cut off
½ cup kosher salt
½ cup sugar
¼ cup black peppercorns, very coarsely crushed with a rolling pin (settle for store-bought coarsely ground black pepper)
¼ cup coriander seeds, coarsely crushed with a rolling pin
3 large bunches fresh dill, fronds and stems