Roasted PERi-Pumpkin Dip Recipe with Tortilla Chips

Name: Roasted PERi-Pumpkin Dip Recipe with Tortilla Chips
Ingredients: 30 ml PERi-PERi sauce (choose your flavour); 15 g PERi-PERi rub (choose your flavour); 700 g butternut pumpkin (diced); 1 tbsp olive oil; 30 g tahini; Small bunch fresh parsley; Pinch sesame seeds; 4 tortillas; 2 tbsps vegetable oil; Sprinkle salt

www.nandos.com.au

Fancy a flavourful dip? This robust PERi-PERi butternut dip enjoyed with toasted tortilla chips is just the thing to satisfy your snack cravings.

Keywords

chicken
grilled
flame
peri-peri
burgers
chips

View full recipe on www.nandos.com.au

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Ingredients

30 ml PERi-PERi sauce (choose your flavour)
15 g PERi-PERi rub (choose your flavour)
700 g butternut pumpkin (diced)
1 tbsp olive oil
30 g tahini
Small bunch fresh parsley
Pinch sesame seeds
4 tortillas
2 tbsps vegetable oil
Sprinkle salt

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Roasted PERi-Pumpkin Dip Recipe with Tortilla Chips

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