Bacon Bark Recipe | Sunny Anderson | Food Network

Ingredients

• 1 cup pecan halves
• 1 cup walnut halves
• 1/4 cup light brown sugar
• 2 tablespoons maple syrup
• 1 teaspoon pumpkin pie spice
• 1/2 teaspoon Hungarian paprika
• Salt and freshly ground black pepper
• 6 strips center-cut bacon, chopped
• 1 lemon, zested