Lemon Cream Cupcakes Recipe
Lemon cream cupcakes with sour cream batter, fresh lemon zest, and a tangy lemon buttercream frosting. Moist, dense, and bursting with bright citrus flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Cooking tools:
- Stand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Whisk
- Fine-mesh sieve
- Muffin tin
- Paper liner
- Oven
- Toothpick
- Cooling rack
- Grater
- Microplane
- Citrus press
- Offset spatula
- Kitchen towel
Ingredients
- butter
- sugar
- eggs
- lemon zest
- vanilla extract
- flour
- baking powder
- baking soda
- sour cream
- powdered sugar
- lemon juice
- milk
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