Zucchini and Pasta Sandwich | Saveur

Name: Zucchini and Pasta Sandwich | Saveur
Ingredients: 2 zucchini, halved lengthwise and coarsely sliced; 1 large onion, sliced; Olive oil; Salt; Crushed red pepper; 1 ⁄ 4 cup powdered pecorino romano cheese; 3 eggs, beaten; 1 ⁄ 2 lb. dried linguine; 1 ⁄ 4 cup powdered pecorino romano cheese, plus more; Salt and freshly ground black pepper; 4 pieces (4 by 6-inch) pizza bianca; Tomato Sauce (optional)

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A triumph of leftovers—simple squash sauté, linguine cacio e pepe, tender pizza bianca—this sandwich is, true to form, far greater than the sum of its parts.

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Ingredients

2 zucchini, halved lengthwise and coarsely sliced
1 large onion, sliced
Olive oil
Salt
Crushed red pepper
1⁄4 cup powdered pecorino romano cheese
3 eggs, beaten
1⁄2 lb. dried linguine
1⁄4 cup powdered pecorino romano cheese, plus more
Salt and freshly ground black pepper
4 pieces (4 by 6-inch) pizza bianca
<a href="https://www.saveur.com/recipes-search?string=tomato%20sauce&filter%5B2%5D=1000508">Tomato Sauce</a> (optional)