Rough-puff pastry | Recipe Cart
Use Gordon Ramsay's recipe when you want a quick, light flaky pastry in minutes
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Cooking tools:
- Mixing bowl
- Sifter
- Measuring spoon
- Chef's knife
- Plastic wrap
- Refrigerator
- Rolling pin
- Cutting board
- Measuring cup
Ingredients
- 250g strong plain flour
- 1 tsp fine sea salt
- 250g butter, at room temperature, but not soft
- about cold water
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