Jamie's Oliver's Cheat's Fish & Chips recipe | WW TASTE
Enjoy a lighter twist on the classic British dish with Jamie Oliver’s cheat’s fish & chips. This recipe features white fish fillets coated in a bacon crumb.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 800 g potatoes
- 1 rasher smoked streaky bacon
- 100 g stale bread
- 50 g plain flour
- 1 large free-range egg
- 4 x 125 g white fish fillets, skin on, scaled, pin-boned, from sustainable sources
- 500 g frozen peas
- 1 bunch (30g) mint
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